Press Release

Penn Station East Coast Subs To Open New Location in Schererville, Indiana

Contact: Alex J. Lukondi

Cincinnati, Ohio October 30, 2008 – Penn Station East Coast Subs will open its newest Schererville, IN area restaurant the week of November 3, 2008 at 1620 US Rt. 41, Suite C, across from Wal-Mart, between Radio Shack and Disk Replay 

This newest Penn Station restaurant features the latest décor package with a newly designed front counter and grill that actually faces the customer.  Besides speeding up service times, this new design allows customers to see their sandwiches and wraps being freshly grilled to order, right in front of them.  New crave appeal menu items like Penn Station’s sensational Hot-grilled Wraps, Sub Salads and Fresh Baked Chocolate Chunk Cookies are also featured.

“The response we’ve received regarding our grand opening has really exceeded our expectations.  The Penn Station name appears to be well known locally and people we talk to can’t wait for us to open.  One individual told us they were so happy they would no longer need to drive to Indianapolis to get their Penn Station fix!  It really is all about good taste”, said Ryan Stahlhut, Managing owner of the Penn Station restaurant in Schererville.  “The look of our new restaurant is much more up-scale, warm and friendly.  Besides our signature Philly Cheesesteak, I’m really excited about new menu items like Wraps Sub Salads and Chocolate Chunk Cookies.  Most of our sandwiches can be prepared as a Wrap or as a Sub Salad.  No matter how you order it, you’ll be certain to want it again and again.”

“Penn Station’s core customer base is fiercely loyal,” says Craig Dunaway, President of Penn Station, Inc.  “It’s our high quality freshness and grilled-to-order taste that keeps our customers coming back.”

Penn Station is renowned for its legendary Philadelphia Cheesesteak Sub sandwich served hot on freshly baked French bread, Fresh hand-cut French Fries made to order and Fresh-Squeezed Lemonade made fresh in the restaurant several times daily. 

In addition to its signature Philadelphia Cheesesteak Sub, Penn Station also offers other hot-grilled to order sandwiches and wraps such as Chicken Cordon Bleu; Chicken Teriyaki; Chicken Parmesan; Pizza; Italian; Club; Reuben; Vegetarian and a fresh-grilled Artichoke Sub that is unique to Penn Station.  The menu also features a Chicken Salad Sub Sandwich.  Ten Sub Salads and a Kid’s Meal round out the Penn Station menu.

Penn Station East Coast Subs is an upscale, quick-casual restaurant chain, headquartered in Cincinnati, Ohio.   Penn Station, Inc. develops franchises and operates a rapidly expanding chain of restaurants under the trademark of Penn Station East Coast Subs.  There are currently over 185 Penn Station Restaurants in 12 states including Virginia, West Virginia, North Carolina, South Carolina, Kentucky, Ohio, Missouri, Indiana, Tennessee, Michigan, Pennsylvania and Illinois.

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To schedule an interview with Ryan Stahlhut of Penn Station/Schereville, IN, contact Alex J. Lukondi at Penn Station, Inc.: 513-474-5957.